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Castell Reynoard Bandol wine
Magnum Domaine Castell Reynoard red wine shows first fruity aromas and then brings spicyes and roasted notes. The mouth is stil young but already balanced. A great Bandol rouge.
This wine is served with
Domaine Castell Reynoard red wine is served at 16°c with red meats, sausages or venison.
The domain
Castell-Reynoard domaine is located in the heart of Bandol appellation in la Cadière d'Azur city. The vineyard has had its vines cultivated in the respect of the environment since always without chemical products. In 2010, the domaine started to try biodynamy over all the vineyard in order to preserve the natural expression of the wines and the terroirs. Today the vineyard extends along 10 hectares and is composed by Mourvèdre, Grenache, Cinsault, Carignan, Clairette and Vermentino.
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