The Champagne Rosé is a type of wine of Champagne. It is the only French rosé wine which can be made by assembling some red wine with the white of Champagne. The Champagne Rosé can be also obtained by letting the skin of the black grapes color the juice after pressing. The Champagne Rosé is developed from a marriage of black grapes and white grapes. Since a few years, there is a real craze for wines of Champagne Rosé. The most important consumers are Great Britain, the United States and Japan.