Domaine de la Ferme Saint Pierre is situated at the foot of Ventoux. The owner, Paul Vendran, resumed the family domain in 1990 and managed to raise the domain to the rank of safe bet of the naming Ventoux. The Domaine is located in Flassans, almost at 400 m high. The vines are cultivated in organic farming. The work of Paul Vendran is to develop wines in its image, simple, honest and with a beautiful expression of fruit. His wine most is known is the famous Pipi d'Ange.
The Cuvée Pipi d’Ange, named after Paul Vendran’s son, is a partially fermented grape must. This blend of Sauvignon, Muscat and Viognier of a beautiful lightness and a slight succrosity leaves no one insensitive to its charm. This Pipi d Ange White Wine is absolutely discovered!