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Mino cuvée from Sant Armettu is a red wine from the beauty island full body generous but elegant!
Domaine Saparale Red is a slightly spicy wine, with raspberry and strawberry aromas. It has a soft attack on the palate and nice notes of candied fruit. The palate remains light and the texture silky, which makes this Saparale Red a very pleasant wine to drink in its youth but which can also be expected a few years.
Domaine Fiumicicoli Red is born in Sartene, this is a blend of Niellucciu, Sciaccarellu and some Syrah grown in a mountain climate and at the same time close to the sea, since the Fiumiccicoli wine estate is located 15 km from the Corses coast. A Red Wine Fiumicicoli with peppery and fruity accents, one feels especially the delicious ripe and blueberry!
The cuvée Domaine Saparale white is a 100% Vermentino, reflecting the purest expression of this Corsican grape variety. The fruity nose of pear and peach, as well as pineapple and mango, is also floral. On the palate, this Corsican white is fresh and elegant, the finish is gently mineral.
Domaine Comte Peraldi rosé is an exceptional blend of Sciaccarellu, which brings peppery and floral aromas, Cinsault for spices and fruity and vivacious notes, as well as Niellucciu for the palate structure.
The white of Domaine Fiumicicoli in Sartene comes from the famous Vermentinu grape (Vermentino) always on these granite soils, poor and permeable in hillsides. The thermal amplitudes between day and night are high and give a lot of freshness to the Fiumicicoli White Wine.
Domaine Peraldi made of Sciaccarello grapes is a fresh and generous wine those grapes were meant to grow in Corsica, close your eyes and feel the island breeze...
Sant Armettu Rosumarinu red wine is greedy and silky in mouth, while aromas of red fruits and white pepper sublimate this Corsican red wine with delicacy and subtlety.
Comte Peraldi white wine is a 100% Vermentino emblematic of the terroir of the Ajaccio appellation. This pretty white, both charming and racy is a must!
Rosumarinu, which means Rosemary in Corsica, is a wine of immediate pleasure. It gains in depth and delicacy over time, which allows to appreciate it young or with a little ageing. A nice white of Corsica Sartene to taste absolutely.
Casteddu white is a white wine with a nice complexity, a nose enhanced by notes of hazelnuts and white flowers. The attack in the mouth is direct and ample. The aromas of hazelnut are joined by buttery and floral notes. It is certainly a great white of Corsica that will enhane your meals!
Domaine Saparale Casteddu Red is an intense Corsican wine, offering a complex and delicate aromatic palette on spicy notes, chocolate and grilled. The mouth is greedy and powerful, with a lot of body. Saparale offers us a beautiful wine of guard and gastronomy with this cuvée Casteddu!
Domaine Fiumicicoli Vassilia cuvée between Propriano and Sartène comes from a majority of Niellucciu 80 % and Syrah 20 %. The maceration of 28 days gives a maximum extraction. One year rearing in barrels after 9 months of vat softens this flagship cuvée in Fiumicicoli.
This Wine Castellu di Baricci Red is an elegant and well balanced wine thanks to the influences of the Cagna mountain located near the property. Its important thermal amplitudes give freshness to this Castellu di Baricci Red.
The cuvée Castellu di Baricci White comes from 3 different Vermentino plots, one in the North, the second in well-exposed hillsides and the last on a plateau swept by the maritime embruns. This makes it possible to regain a true identity and a beautiful balance in this Sartene Castellu di Baricci White Wine!
Sant Armettu Myrtus red wine IGP Ile de Beauté is a wine of character, just like red wines of Corsica: powerful, deep and generous. Another wonder concocted by Gilles Seroin!
Clos Canarelli Red Wine in Corsica Figari appellation is a generous, tasty and harmonious wine. The tannins are fine and supple, the fruitiness is black and deep. Organic wine and biodynamic work in the vineyard
Clos Canarelli White Wine is a complex, aromatic and delicate wine. Organic wine and biodynamic work in the vineyard
Tarra di Sognu by Yves Canarelli and Patrick Fioramonti is a unique vintage. A great Corsican white wine on the most beautiful terroir (limestone) of Corsica.
Clos Canarelli Amphora is the emblematic cuvée of the wine estate. It takes its name from its maturation in amphorae. This type of ageing softens the tannins, so you will discover a delicately fruity red wine, with aromas of Corsican scrub and spices. However, it has a surprising freshness Organic wine and biodynamic work in the vineyard
Alta Rocca is a 100% Sciaccarellu which seduces us with its exceptional ageing potential. Structured, fleshy, balanced and deliciously fruity, this wine is a real gem! The texture is incredible, as is its aromatic complexity. Organic wine and biodynamic work in the vineyard
Domaine Sant Armettu L'Ermite red wine is a seductive red Sartène wine. The nose offers notes of red fruits and spices, a great depth emanating from it. The mouth is structured and silky, complex and fruity. A real little jewel!
Tarra di Sognu is a red from old grape varieties and an exceptional terroir. This cuvée elaborated by Yves Canarelli and Patrick Fioramonti is of great purity and depth. It is a racy and fruity wine, which has delicate tannins.