Whisky Nikka Coffey Malt

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Japanese Whisky Nikka Coffey Malt is a 100 % malted barley whisky, classified as a grain whisky because it is made in 1960s “Coffey Still". Its texture as well as its aromatic range are rich and amazing for a whisky of this type, it is distinguished by its richness and its smoothness.

Nikka
50 cL
45°
Belle Vivacité, Gourmand, Fruité, Généreux, Fraîcheur

The sommelier info

Nikka Coffey Malt has a bright and fruity nose, citrus fruits and pears and vanilla subtly guide us to a mouth with aromas of praline, rum and coffee baba. We always find vanilla and citrus fruits (Clementine and orange) for even more delicacies and smoothness. A slight taste of biscuit hides behind a smooth, fresh and juicy finish. The mirabelles and plums are part for an intense and generous tasting moment.

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