Chita Suntory Japanese Whisky Single Grain

The Chita has made a name for itself as Suntory's first Single Grain Whisky, and is produced in the vicinity of Kyoto, on the peninsula of the same name. This distillery is used exclusively for the distillation of Single Grain.

3 distillates are used for this whisky, made from different grain whiskies. They are aged in old wine, Bourbon and sherry casks, giving the whisky an atypically fruity, woody and spicy profile.