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Canaïma is an Amazonian Gin, whose exceptional recipe consists of about twenty botanical herbs, 10 of which come directly from the Amazon. This gives a gin of character and exotic, it seems to be the recipe for happiness!
This gin Juillet is an intense aromatic distillate, fresh and expressive. Its scents of pine, lemon and apricot plunge us back in summer, as its name suggests. Subtle anised notes and mint sweets complete this already very complex and deep frame.
Eric Bordelet Cidre Brut Tendre
Don Papa Baroko is a very gourmet spirit drink with notes of vanilla and candied fruit.
The Principality of Monaco has always produced citrus fruits and was once famous for this. Thus, Gin de Monaco is part of this tradition and logic of craftsmanship, based on locally grown products.
Armagnac VSOP stockings of the Dartigalongue compagny come from assemblies of Armagnac of minimum 4 years of age. Ghislain Laffargue and Benoit Hillion, the cellar masters, are working hard to produce an ultra-qualitative VSOP that will be the entrance into the Dartigalongue compagny.
Hine Cognac Fine Champagne VSOP
Domaine : Henri Giraud - Région : Champagne
The Maison Villevert has produced a new gem, Vodka Le Philtre is a premium vodka, 100% natural without sugar or chemical additive. On the palate, this organic vodka is silky, with notes of toasted almond and tonka bean. The finish is focused on vanilla.
This magnificent Don Papa Box contains a Don Papa Baroko bottle and a Sugarlandia glass.
Gin du Mont Blanc was created by James Abbott, a Scotsman who became a distiller at the foot of Mont Blanc. Made from aromatic plants such as juniper, coriander, genepi or lime, this gin of high quality and purity is both creamy, fruity and floral. It has a nice freshness and a nice balance in the mouth, a gin to taste absolutely!
Discover the Gin Matsui Hakuto Premium, a gin designed by Kurayoshi distillery. Its name means “white rabbit” in Japanese. Made with spring water drawn from Mont Daisen, which brings unparalleled purity to this Japanese Gin. When liveliness, spices and complexity mingle, one can only be seduced.
The name of this Gin Salcombe comes from the lighthouse Sainte Marie, emblem of Marseille harbour from which the fruit schooners of Salcombe brought aromatic herbs and citrus fruits to England in the 19th century.
The Tequila Reposado de Casamigos is 100 % made from blue agave, grown in the famous Jalisco region of Mexico. A production initiated in accordance with the rules of the art, following Mexican traditions and know-how. We discover a tequila with notes of cocoa, velvety and an extraordinary length.
The tequila Casamigos Anejo comes from 100 % blue agave straight from Jalisco in Mexico. It is grilled for 72 hours in traditional ovens before fermenting for 80 hours and aged in barrels for 14 months. Georges Clooney found the recipe for success, a soft, complex and suave tequila!