Domaine Grosbois La Cuisine De Ma Mère 2023
Unit price
€12.50From 6
€11.90 -5%
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Jérome Billard, arrived on the familywine estate of La Noblaie in 2003, offers a range of precise and gourmet Chinon. The cuvée Le Temps des Cerises does not derogate from the rule and offers a pure and greedy fruit that makes it salivating.
The sommelier info
This Chinon from Domaine de la Noblaie offers a mouth dominated by red fruits and blackcurrant. Silky and round attack, structured mouth, soft and powerful tannins, well balanced. The finish is fruity and quite long.
Organic wine
This wine is served with
This Chinon Le Temps des Cerises is best served at 16-18°c and needs to be decanted 20 minutes before tasting. It is ideal with red meat, a duck breast or cheeses.
Domaine Grosbois La Cuisine De Ma Mère 2023 in details
Croquant
Tannins fondus et soyeux
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