Beaujolais Domaine Terres Dorées by Jean Paul Brun has a purple ruby robe. The first nose is full of riped red fruits, almost cooked. Sweet tannins are felt in the mouth in a lot of harmony with a slight alcohol.
This wine is served with
This Beaujolais Red wine 2013 of Domaine des Terres Dorées is to taste at 15°c after being put in a carafe during one hour. It will be drunk during the aperitif, with a starter, a plate of cold meats, some fish and poultry. It is also very great with barbecues and some cheese !
The domain
The Domaine Terres Dorées is managed by Jean-Paul Brun, considered today as one of the best wine makers in the region. Indeed, he creates traditionnal and surprisingly natural Beaujolais. Passionated and respectuous of environement, Jean-Paul Brun cultivates Garmay and Chardonnay vines carefuly. This way, the terroir is free to express itself through the different cuvees.