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Unit price
€26.50From 6
€24.90 -6%
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Villa Madeleine Bandol Red places Mourvèdre at the heart of a blend sourced from several Bandol terroirs, combining deep clay, limestone scree and cooler sites influenced by Mediterranean sea breezes. Aged for 20 months in large oak foudres followed by several months in inert vats, it develops impressive depth and precision, with ripe tannins softened by Grenache and Cinsault. Blackberry, blueberry and red fruit mingle with thyme, lavender, black olive and leather, leading to a rich yet fresh palate with an appealing saline finish.
The sommelier info
This Bandol already benefits from several years of bottle age while still having plenty of evolution ahead. Its high proportion of Mourvèdre provides the expected depth, yet its greatest strength lies in the balance between maturity, fine tannins and Mediterranean freshness: a bottle equally suited to fine dining or further cellaring.
Organic wine
This wine is served with
Villa Madeleine Bandol Rouge pairs beautifully with thyme-roasted rack of lamb, Provençal beef stew, grilled rib steak or hare à la royale; serve between 16 and 18°C, allowing around one hour of aeration to reveal its full complexity.
Villa Madeleine Bandol Red wine 2020 in details
Frequently purchased together
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