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Domaine Henri Bourgeois Grande Réserve Sancerre White wine 2020

By 6 : 
19,90 €
By 1 : 
19,90 €

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Domaine Henri Bourgeois Grande Réserve Sancerre White wine is an expressive vintage with exotic fruit aromas including pineapple and grapefruit, but also floral and vegetal aromas. Henri Bourgeois has concocted a rich, complex wine with a nice length in mouth. A nice vintage, harmonious as we like it!

Grande Réserve white is a vintage coming from the clay-limestone slopes of the Sancerre terroir. This product is a perfect reflection of its region of origin since the clay gives body to the wine while the limestone gives it its structure. To consume in the next few years for nice surprises.

This wine is served with

Grande Réserve Sancerre White wine by Henri Bourgeois goes very well with seafood products, oysters for example or poultry in sauce. A warm goat salad would be great too. Serve at 11-12°C.

The domain

Domaine Bourgeois is known for its parcelled vinification, at the time innovative in the region. For 10 generations, Pinot Noir and Sauvignon Blanc have been cultivated on 72 hectares by the Bourgeois family. It is in Chavignol that Domaine Henri Bourgeois, part of the appellations Sancerre and Pouilly-Fumé, was established. In the 2000s, the Bourgeois family expanded its vineyard in Marlborough, New Zealand, which made it possible to offer wine in organic farming. In the 1950s, Henri Bourgeois was seen as one of the pioneering winemakers in Sancerrois. Helped by his sons from the 1960s, the Henri Bourgeois winery was able to develop as a family. The acquisition of new plots also helped to publicise these wines of character.
Henri Bourgeois has thus transmitted values that are, year after year, the common thread in the management of the domaine and the creation of authentic vintage from the Loire region. Above all, it is necessary to be passionate and perfectionist, to have the desire to promote the appellations and terroirs represented by Domaine Henri Bourgeois. The wine Henri Bourgeois bears the mark of the Loire, notably by its minerality and freshness. The two main grape varieties cultivated, Sauvignon blanc and Pinot noir, add greed and tension to the fruity and floral aromas of the Le Petit Bourgeois range and on high-end wines such as D'Antan, Etienne Henri and Jadis in particular.