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€40.90From 6
€38.70 -5%
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A true signature of Domaine Sant Armettu, Myrtus is made from grapes endemic to Corsica, and stands out for its harmony of depth, complexity and subtlety. The charisma of Myrtus White reveals itself fully with age, a unique wine with a distinctive identity that still holds many secrets for us to discover and enjoy. 100% Vermentinu, it offers white wines of character that invite you on a journey to the heart of the maquis.
The sommelier info
Domaine Sant Armettu Myrtus White is a wine of great finesse, revealing all the richness of the Corsican terroir. It offers a delicate aromatic palette, blending floral, citrus and white fruit notes. A true tribute to the island of Beauty, this wine perfectly expresses the balance between the minerality of Genovese and the liveliness of Vermentinu.
This cuvée was aged for 9 months in demi-muids on fine lees, with regular stirring of the lees, giving it generosity and a silky texture on the palate.
This wine is served with
Domaine Sant Armettu Myrtus White is a perfect match for pan-fried scallops with citrus butter, asparagus and Parmesan risotto, or grilled shellfish with a sauce vierge. It will also sublimate fresh goat's cheese or tuna tartar, and is best served between 10 and 12°C.
Domaine Sant Armettu Myrtus White wine IGP Ile de Beauté 2024 in details
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The domain
The vineyard of Sant Armettu has radiated for sixty years in the South of Corsica, perfect representative of the appellation Vin de Corse Sartène. For the small anecdote, the name "Sant Armettu" comes from a hermit (Estate of the "saint Hermit") who had the gift to cure people thanks to plants.
Domaine Sant Armettu overlooks the gulf of Propriano and the bay of Tizzano towards the town of Olmeto. This old estate on the island of beauty was founded by Lucien Seroin, assisted by his son Paul. In 1996, Paul and his son Gilles, representing the 4th generation of winegrowers in Sant Armettu, began bottling directly in the estate’s cellars after the cellar had been created. Afterwards, Gilles Seroin took over completely the Domaine Sant Armettu with the help of his children Jeanne and Guillaume.
Sant Armettu has a wide variety of native grape varieties, but Gilles Seroin has drawn his inspiration from the Burgundian model for winemaking, thus creating a strong and unique domain imprint. The great vintages of Domaine Sant Armettu are mostly matured in foudres or demi-muids, which allows them to refine their tannic structure while preserving the purest expression of the aromas. Gilles Seroin has quickly become an outstanding winemaker, producing Sant Armettu micro-cellars from ancient Corsican grape varieties.
The wines of Sant Armettu have a strong identity and high quality. Indeed, the endemic grape varieties of the island are very well highlighted and in particular the Sciaccarellu, which has a certain sweetness. The red Rosumarinu is a greedy and elegant wine, to be drunk in its youth while the red Sant Armettu Myrtus is seductive and powerful, with a velvety texture. The Mino range is a nice value for money to discover, it is a generous and frank wine in mouth. Domaine Sant Armettu never ceases to seduce us with the depth and intensity of its wines!
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