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Terre d'Argile Janasse is dense and meaty.
Domaine Janasse Côtes Rhône Terre d'argile the dress of which is color ruby, presents under the nose of the aromas on red berries and chocolate. The mouth is frank, tannins are omnipresent, finale is ample.
This wine is served with
The Domain of Janasse Terre of Clay Côtes du Rhône Red wine 2012 uses between 16 and 18°c. Ideal on grills, some red meat, guts to the inhabitant of Lyon, some duck breast.
The domain
The Domain of Janasse, famous house of the Valley of the Rhône, was created in 1973 by Aimé Sabon. In the years which follow, the domain extends from 15 to 55 hectares. In 1991, the children and the grandchildren regain control of the domain. Janasse considers at the moment approximately 70 hectares of vineyards distributed on naming Châteauneuf-du-Pape, Côtes-du-Rhône, Côtes-du-Rhône-Villages, but also Local wine of the Principality of Orange. Here, syrahs and white vines are crashed on facing north-east sablo-calcareous grounds to protect the freshness and the late maturity of grapes. Mourvèdres, as for them, evolves on rolled pebbles which get the heat of the sun in the daytime and restore it to vineyards at night. The grenache, the vine king, is cultivated for the greater part!
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