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Domaine de la Palud Chateauneuf du Pape red wine is mostly made with Grenache grapes cultivated in typical rolled stone. Full Body but fresh an fruity with a great finish.
In this Chateauneuf du Domaine de la Palud there are notes of red and black fruits such as cherry, roasting and spices. The tannins are wrapped by a beautiful structure and volume in the mouth. The finish is quite long and persists on the spices.
This wine is served with
Domaine de la Palud is perfect with grilled Tbone or a game, best served at 16/18°c
The domain
Domaine de la PALUD is located south of the city of Orange, This vineyard belonged to the Provençal bourgeoisie since the 14th century and partially acquired in the 19th century by the farmer exploiting of the time, the grandfather of Marie-Laure Grangeon.
Today Marie-Laure immortalizes the ancestral tradition by cultivating grenache and syrah vines on plot of land with rolled stones, and she is adding it a touch of femininity to produce very elegant Châteauneuf-du-Pape and Cotes du Rhône.
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Domaine de la Palud Côtes du Rhone red wine is made of Grenache and Shiraz grapes cultivated in typical Rhone rolled stone. A very good Cotes du Rhone to taste.
Domaine de la Palud White Le Verger is wine with a beautiful balance, fine grain, full of freshness in the mouth. A real delight!
Domaine de la Palud Chateauneuf du Pape white is well balanced, tasty and elegant. A sure value in Southern Rhone Valley!
Magnum Domaine de la Palud Chateauneuf du Pape red wine is mostly made with Grenache grapes cultivated in typical rolled stone. Full Body but fresh an fruity with a great finish.