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Grande Année 2014 is a blend of 19 crus (Aÿ and Verzenay for Pinot Noir; Chouilly and Oiry for Chardonnay).
A great vintage means a great Champagne: precision, freshness and complexity are the hallmarks of Bollinger's Grande Année.
Vinification takes place in wood, in old oak barrels, around 20 years old.
Dosage: 8 gr/l
Garde 10 ans
61% Pinot Noir, 39% Chardonnay
Grand vin, Belle finesse, Longueur Saline, Grande complexité, Fruité
This Champagne Bollinger Grande Année has an exceptional nose, fruity and subtly saline. Aromas of quince, peach, mirabelle plum, cherry and lemon appear on the nose. After aeration, hazelnut, almond and bergamot reveal themselves.
The palate offers fine, intense bubbles, the balance between the vinosity of the Pinot Noir and the liveliness of the Chardonnay is perfect! The smooth, delicate texture is accompanied by notes of ripe yellow fruit and citrus. The intensity and complexity of this champagne are sublime.
This wine is served with
This Bollinger Grande Année is best served between 8 and 10°C with foie gras, fresh or pan-fried, pan-fried scallops with citrus butter, and fish and shellfish dishes such as langoustine or sea bream.
165 acres of vines mostly Grand and Premier Cru in seven main vineyards: Aÿ, Avenay, Tauxières, Louvois et Verzenay en Pinot Noir, Cuis en Chardonnay et Champvoisy en Meunier Bollinger is one of the only Houses in champagne to grow most of the grapes needed (mostly Pinot Noir). Bollinger is a remarkable Champagne complexe and powerfull!.
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