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Drappier Brut Nature zéro dosage is made exclusively from Pinot noir grapes.
With zero dosage, nature expresses itself in complete freedom in this 100% first pressing cuvée.
Garde 10 ans
100% Pinot Noir
Belle finesse, Généreux, Minéralité , Belle Vivacité
Drappier Brut Nature guarantees authentic flavors, with ripe, crisp fruit and a full, spicy finish.
A Blanc de Noir Champagne full of tension, purity and freshness.
"As close to nature as possible, a Champagne of character, pure and digestible, for body and spirit."
This wine is served with
Drappier Brut Nature goes well with seafood or fresh goat's cheese. Ideal as an aperitif, served at 8°C.
Champagne Drappier is above all a family history that has lasted for nearly two hundred years. Owner of 55 hectares and using 50 hectares in associated contracts, Drappier uses its know-how to produce high quality champagnes. Drappier is located in Urville, home of the Pinot Noir.
The origins of the House of Drappier go back to the 17th century, when Saint-Bernard founded the Abbey of Clairvaux and built the family cellars in 1152. These so-called Cistercian cellars are the pride of the Drappier family. The ancestors were drapery merchants in Reims and the family business turned to the vine in 1808 on the initiative of François Drappier. Georges Collot, Michel Drappier's maternal grandfather, allowed a big development of the company by replanting Pinot Noir in 1930. Indeed, this grape variety is emblematic of the Côte des Bar and will really define the identity of Champagne Drappier. Champagne being a passion passed on from generation to generation, Michel Drappier has been running the company since 1979. His father André, now quite old, is also still present, with about sixty harvests to his credit. Today, Hugo and Charline Drappier have joined the adventure and bring their know-how.
Approximately one third of Drappier's vineyard is cultivated organically, the flagship grape varieties of the Champagne region are honored with a nice dominance of Pinot Noir (about 70%) and varieties that are more rarely found such as Arbane, Petit Meslier or Blanc Vrai. A real revolution at the beginning, Drappier's signature is based on its choice to use very little dosage in its cuvées. Indeed, a Brut Nature cuvée has been created as well as its "No Sulphites Added" version which contains only the sulphites naturally created during the champagne making process. The House of Drappier is the only one to design each of its containers, from the half-bottle to the melchisédech (30 liters) with other rare formats such as the primat (27 liters). The riddling always takes place in its original bottle and is still done manually in the cellars of Champagne Drappier.
The House Drappier has a wide range of Champagnes: from the classic Brut Carte d'Or, which is the perfect representation of Pinot Noir and its aromatic finesse, to the original Brut Nature and its namesake without added sulfur, to its top-of-the-line cuvée La Grande Sendrée, which was created after a fire in an 18th century bottle. To highlight the rare grape varieties of the Champagne region, a cuvée has been developed: Quattuor Blanc de Quatre Blancs: a blend of Chardonnay, Petit Meslier, Arbane and Blanc Vrai. There is also the Charles de Gaulle cuvée among the Drappier collection: it pays tribute to this particular customer of the Drappier Champagne, who strongly appreciated Pinot Noir. Clarevallis, a cuvée created by Hugo Drappier, joined the range only a few years ago.
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This Drappier Carte d'Or is expressive and well-structured. The base of at least 80% Pinot Noir makes itself felt.A vinous Champagne of great complexity.
Champagne Drappier stands out among the most beautiful champagne houses of the Côte des Bar, notably for its creativity and its strength of renewal regarding its cuvées. The Brut Nature without added sulfur is the proof: the nose is very fresh and the aromas of hazelnut, lemon and pear are intoxicating. A mineral and slightly malty cuvée, truly unique.
This Magnum Champagne Drappier Carte d'Or reveals great elegance and character. Indeed, the high proportion of Pinot Noir gives it real generosity and a powerful spicy touch. Peach, quince or red berries... whatever the aroma, the bubbles are fine and the texture creamy.