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Domaine du Paternel White wine is beautifull !
Domaine du Paternel
Garde 2 ans
38% Clairette 31% Marsanne 27% Ugni 4% Bourboulenc
Fruits exotiques, Généreux, Fruité
The nose of this, Domaine Paternel is on acidulated aromas (grapefruit), marked by the thyme in finale. In mouth, we find this side white flower (already present in mouth), completed by the peach, with a touch of bitterness in finale. The length is very beautiful, the Domaine du Paternel stays in an air register.
This wine is served with
Paternel White Wine suits well with shells, seafood and grilled fishes. It is also a good wine for an apetizer. Serve at 9-11°c.
Domaine du Paternel was founded in 1943 by the Santini family, who today own land that will soon be among the most prestigious in the Cassis appellation. The first bottle was released in 1951, and the Paternel was taken over by Jean-Pierre Santini and his wife a few years later. The second generation also works in the cellar and in the vineyard, with a common passion for wine. Paternel wines are produced under three appellations: Cassis, Côtes-de-Provence and Bandol, although the estate is best known for its Cassis wines. Indeed, their parcels alone cover 50 hectares, or about a quarter of the appellation. As a result, this estate has quickly become a staple of Provence. Despite this success, the Santini family remains committed to its values and to the natural management of the vineyard: no insecticides, a maximum of traditional work... To know the secrets of these fantastic wines of Provence, we invite you to try the Paternel White Côtes-de-Provence!
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Paternel makes here a rose whith a combination of grenache and cinsault.It confers long fruit flavours and fresh finish.
Domaine du Paternel Cassis White Wine is a beautifull Cassis wine !
Domaine du Paternel Cassis is a sublime Cassis White Wine.
Domaine du Paternel Bandol Grande Réserve Red wine is an elegant wine, with the nose it reveals beautiful aromas of black cherry. The mouth is complex, the tannins very fine, mingle with the notes of spices and ripe red fruits. It also shows a nice length in the mouth. This vintage can be tasted in its youth just as it can be kept up to 10 years.