Domaine Lafran Veyrolles Bandol Red Wine

Domaine Lafran Veyrolles Bandol Red Wine 2021

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With this red wine, Lafran Veyrolles offers us one of the best wine of Bandol.
You can smell and taste the notes of blackberries or blackcurrant.

Provence Appellation : Bandol

The sommelier info

Lafran Veyrolles bandol red wine... Its purplish colour which announces black surmuris fruits, its nose of blackberries, blackcurrant and its finale in licorice, crystallized mouth, makes its clear a beautiful persistent sensation of plenitude.

Organic wine

This wine is served with

This red wine by the Domaine Safran Veyrolles at Bandol will be perfect with spicy meat and bushmeat.  vin charpenté qui s’accommodera parfaitement de gibier, de viandes relevées et épicées. Served at 16°c ...

Domaine Lafran Veyrolles Bandol Red Wine 2021 in details

Organic wine
75 cl
Garde 20 ans et +
13,5 °
70 % Mourvèdre 10 % Grenache 10 % Cinsault 10 % vieux Carignan
Bouche équilibrée

The domain

Domaine Lafran Veyrolles, located at the Cadière d’Azur, is classified in the AOC Bandol area. Bandol Lafran Veyrolles wines were among the first Bandol wines.


Domaine Lafran Veyrolles comes to the origin of the word “Rovayrola” which in 1405 designated an area planted with reopened oaks in a district of the Cadière d’Azur. Devenue “Vayrole” then the name as we know it today, Lafran Veyrolles takes its origins in the 17th century, while the area belonged to Melchion Lafran. In 1917 his great-grandfather, Romain Ventre, donated Lafran Veyrolles to his granddaughter. Her husband Louis Ferec undertook to expand and renovate the estate in 1929. Today, the Ferec-Jouve family operates the Lafran Veyrolles vineyard of 10 ha.


Domaine Lafran Veyrolles benefits from clay-lime soil. During the summer, it keeps moisture thanks to clay and allows you to stay a minimum hydrated. The 10 hectares of Lafran Veyrolles are distributed as follows: 6 ha of Mourvèdre, 2 ha Clairette, Ugni Blanc and Carignan, 1 ha of Grenache and 1 ha of Cinsault. With regard to tillage, the harvest is green and no chemical weed remover is used in Lafran Veyrolles, only sulphur and copper fight against possible diseases, only when the need arises. The wines of Domaine Lafran Veyrolles are wines from the culture of organic wine.


Domaine Lafran-Veyrolles now produces 10 % white, 40 % rosé and 50 % red, which are the lords of the raw grown in oak barrels, with two distinct Lafran Veyrolles cuvées: the Cuvée Tradition, which has a custody potential ranging from 2 to 8 years and the Special Cuvée, needing to age longer (up to 15 years). The Lafran Veyrolles Bandol rosé is rather generous and carried on the notes of orange marmalade while the reds are dense, tanic and spicy. The white Bandol Lafran Veyrolles is well balanced and ideal to enjoy during the summer.

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