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Pibarnon red wine is dense, spicy, abundantly liquorice and fruity. Its 'Pibarnon' style is present from the outset, long, energetic with both density and finesse.
Château de Pibarnon
Garde 20 ans et +
90% Bandol 10% Grenache
Chateau de Pibarron Red wine deep ruby robe has reflections almost black and gets a black fruits and spicies nose with garrigue, tobacco and pepper aromas. The mouth has a velvety attack and the finish is fresh and charming.
This wine is served with
The Château de Pibarnon red wine 2011 is served with herbes de Provence veal, venison or rib steack.
In 1978, Henri and Catherine de Saint-Victor acquired the Chateau de Pibarnon and carried out a titanic work. For nearly 20 years, Domaine de Pibarnon has been presided over by Eric de Saint Victor. The domaine has risen to a level of perfection that goes far beyond the scope of its name. Planted in terraces at an altitude of 300 meters, the vineyards of Chateau Pibarnon enjoy a micro-climate and a real capacity to keep water. As a result, Pibarnon vines are continuously irrigated thanks to the limestone soils that prevent erosion of the plots and keep the water like sponges.
Château de Pibarnon offers wines with the power, the sharpness and the elegance. These Bandol wines are developed for the greater part with Mourvèdre, vine king. The vineyard extends over about fifty hectares and wines are present in France but also abroad. This geologic particularity gives fine and squeezy tannins, complexe and powerful bouquets, keeping elegance, balance and delicacy.