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Chateau Pas du Cerf Rosé is an iconic cuvée from this family-run estate located in La Londe-les-Maures, at the heart of one of the finest wine-growing areas in the Côtes de Provence. Surrounded by Mediterranean forests and benefiting from the influence of the nearby sea, the vineyard enjoys ideal conditions for producing elegant, fresh and particularly aromatic rosés.
This vintage captivates with its precision, finesse and balance, offering a modern and indulgent take on Provençal rosé.
The sommelier info
The nose of Chateau Pas du Cerf Rosé opens with notes of white peach, pink grapefruit and fresh red berries, enhanced by subtle floral nuances and a hint of citrus. The overall impression is both expressive and delicate.
On the palate, it is fresh, supple and perfectly balanced. Aromas of crisp fruit are accompanied by a lovely liveliness that brings energy and length to the tasting. The finish, elegant and slightly briny, pleasantly prolongs the sensation of freshness.
The wine estate pays particular attention to the quality of the grapes, harvesting them at perfect ripeness and employing precise winemaking techniques designed to preserve the fruit’s natural freshness.
This wine is served with
Chateau Pas du Cerf Rosé is the perfect accompaniment to salmon carpaccio, grilled prawns, a Mediterranean salad, Provençal vegetables, sushi, or light, refined summer dishes. It is best served at a temperature of between 8 and 10°C.
Chateau Pas du Cerf Rosé wine 2025 in details
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The domain
Founded in 1848 in La Londe-les-Maures, Château Pas du Cerf is a must-visit family-run estate in the Côtes de Provence. Set on a unique schist terroir and cultivated using organic farming methods, the vineyard produces elegant and refined wines. Driven by several generations of passionate winegrowers, the estate authentically expresses all the richness and character of Provence.
Château Pas du Cerf is a family-run estate located in La Londe-les-Maures, in the Var, at the heart of the Massif des Maures. The property has belonged to the Gualtieri-Martin family since 1848, spanning eight generations of winemakers. It's currently run by Geneviève and Patrick Gualtieri's three daughters, Aurore, Diane and Marion, who share responsibilities across sales, winemaking and communication. The name of the site is said to date back to 1533: François I was staying on the coast for the wedding of his son Henri II to Catherine de Médicis when, during a hunt in the Maures, he killed a stag "at a walking pace" ("au pas"), on a steep stretch of terrain that is believed to have given the estate its name.
The estate spans 700 hectares, including 80 hectares of vines planted amid a forest of cork oaks and strawberry trees. The vines grow on schist soils covered with quartz pebbles, on south-facing hillsides. The Mediterranean climate, tempered by the sea's immediate proximity and softened by steady winds, allows for slow, even grape ripening. Since 2018, all the estate's plots have been farmed organically and certified by Ecocert. The estate has also held Level 3 High Environmental Value certification since 2019, the highest level recognised in France.
The vineyard grows eleven Provence grape varieties: Grenache, Cinsault, Syrah, Tibouren, Carignan, Mourvèdre and Cabernet Sauvignon for reds and rosés, Rolle, Sémillon, Clairette and Viognier for whites. Château Pas du Cerf produces wine in all three colours, under the Côtes de Provence AOP and Côtes de Provence La Londe AOP, the latter created in 2008 to set apart wines from the coastal area. The range is built around several cuvées, including the "Château" cuvée and the "Diane" cuvée, the latter named after the daughter in charge of winemaking. The estate's rosés in particular have helped establish its reputation among the leading producers of the southern Var.
Beyond winemaking, Château Pas du Cerf is also open to visitors, with a tasting cellar, several educational trails through the forest, and an event space that can host up to 380 guests for private or corporate functions.